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Vegetarian recipes blending traditional Indian flavors with global influences, specializing in vegan, gluten-free, & onion-and-garlic-free recipes.
Festival Recipes
- Microwave Caramel Coconut peda
- Condensed Milk Instant Kalakand
- Dahi Vada | Dahi Bhalla (Fried & Appe Pan Method-No Eno)
- Phool Makhana Kheer
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About Renu
Welcome to Cook with Renu! My name is Renu Agrawal-Dongre and my culinary blog is dedicated to showcasing traditional and fusion vegetarian recipes from India and beyond. With a collection of over 500 easy-to-follow recipes, my blog emphasizes vegan, gluten-free, and no-onion, no-garlic meals especially from the North Indian cuisine learnt from my mom.
